Ingredients
Directions
Cook pasta as directed, to save a pot cook your Green Beans or Asparagus with your pasta!While the pasta is cooking, remove all of the chicken from the bones on both Rotisserie chickens, and chop up in bite size chucks.
Once the pasta is cooked and drained, add in your chunks of chicken and Alfredo sauce mix and serve. Top with Fresh grated parmesan cheese. Serve with fresh Garlic Bread!
This is a fast and easy meal! The rotisserie chicken adds a whole new level of fantastic taste to this dish!