Green Chile & Sausage Gravy

Ingredients

2 cups milk

2 Cups chopped green chiles

2 packages of Cream Country Gravy

2 cups water

1 package Jimmy Dean breakfast sausage

Nutrition Facts

In a large skillet, crumble breakfast sausage and cook until fully brown. Set aside when done. Make gravy using milk and water. Once gravy thickens add sausage and green chiles. Simmer on low for 5 minutes and pour over biscuits or desired dish. Garnish with cheese.