
Prep Time: 20 min
Cooking Time:

Ingredients
Directions
BROWN meat in large skillet; drain. Stir in 1/4 cup dressing and chili powder; cook and stir 1 to 2 min. or until heated through.COVER platter with lettuce; top with chips, meat mixture and remaining ingredients.
Kraft Kitchens Tips
SERVING SUGGESTION
Serve with a whole wheat roll or piece of fresh fruit to round out the meal. SPECIAL EXTRA
For a touch of heat, add a few drops hot sauce to browned meat with the dressing and chili powder. Serve topped with salsa.