
Prep Time: 15 minutes
Cooking Time:
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Ingredients
Directions
1. Combine all of the salad ingredients into a large bowl, until well mixed.2. Whisk together all of the dressing ingredients into a small bowl.
3. Pour dressing onto salad and toss.
Nutrition Facts
Calories: 210Fat: 16 g
Carbohydrates: 14 g
Sodium: 550 mg
Fiber: 3 g
Protein: 4 g
Cholesterol: 0 mg